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A Zesty Twist: The Ultimate Orange Cake Recipe

2 Mins read
Orange Cake

Are you craving a burst of citrusy flavor? Look no further than this classic orange cake recipe! This moist and flavorful cake is perfect for any occasion, from a casual afternoon tea to a special celebration. Packed with the vibrant taste of fresh oranges, this recipe will transport you to a sunny grove with every bite.

Packed with the fresh zest of oranges, this cake offers a refreshing twist on traditional desserts, leaving everyone wanting more!

  • Yield: 12 servings
  • Preparation time: 45 minutes
Tempo
Dificuldade

Ingredients for Orange Cake

  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cups granulated sugar
  • 3 large eggs
  • 1/2 cup orange juice
  • 1/4 cup vegetable oil
  • 2 teaspoons grated orange zest
  • 1 teaspoon vanilla extract

How to prepare orange cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
  3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir
  4. in the orange juice, vegetable oil, orange zest, and vanilla.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let the cake cool completely in the pan before frosting.

For a zesty glaze:

Combine 1 cup powdered sugar, 2 tablespoons orange juice, and 1/4 teaspoon orange zest in a small bowl. Drizzle over the cooled cake.

Tips for the Perfect Orange Cake:

  • Fresh is Best: Use fresh oranges for the best flavor.
  • Zest it Up: For extra citrus flavor, add a bit of orange zest to the batter and glaze.
  • Moist and Tender: Don’t overmix the batter, as this can lead to a tough cake.

Follow Chef’s Tips on Instagram: https://www.instagram.com/dicasdochefbr

Why You’ll Love This Orange Cake Recipe

This Orange Cake is not only easy to prepare but also a crowd-pleaser. Its bright orange flavor pairs perfectly with the tender, moist texture. Whether served with a cup of tea or coffee, this cake is perfect for any occasion.

Orange Cake is a refreshing twist on classic desserts that your guests will love. The combination of fresh orange juice and zest adds a natural, vibrant flavor, making it a delightful dessert for any season. Try this recipe today and enjoy the zesty goodness!

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