Chilli Recipe: A Hearty and Flavorful Stew

Chili is a flavorful dish typical of Tex-Mex cuisine. It’s a type of stew that combines meat, beans, and spices, and can vary greatly from one recipe to another.

Learn this easy and detailed chili recipe: In 30 minutes, this chili will be ready to enjoy!

Chilli Recipe

• Prep Time: 15 Minutes
• Cook Time: 30 Minutes
• Servings: 8 People
• Total Time: 45 Minutes
• Difficulty: Medium

Ingredients for making chili:

• 500 g of ground meat (beef, pork, or a mix)
• 1 chopped onion
• 2 cloves of garlic, minced
• 1 red bell pepper, chopped
• 1 green bell pepper, chopped
• 1 grated carrot (optional)
• 2 cans of peeled tomatoes (400 g each)
• 1 can of black beans (400 g), drained and rinsed
• 1 can of red beans (400 g), drained and rinsed
• 1 tablespoon of ground cumin
• 1 tablespoon of paprika
• 1 teaspoon of chili powder (or to taste)
• 1 teaspoon of dried oregano
• Salt and black pepper to taste
• 2 tablespoons of oil or olive oil
• 1 cup of beef broth or water
• Grated cheese and chopped green onions for serving (optional)

Instructions: How to make a good homemade chili

1. Heat the oil in a large pot over medium-high heat. Add the ground meat and cook until it is well browned. Remove the meat from the pot and set aside.
2. In the same pot, add the onion, garlic, bell peppers, and carrot (if using). Cook until the vegetables are tender and the onion is translucent, about 5-7 minutes.
3. Return the meat to the pot with the vegetables. Stir well.
4. Add the peeled tomatoes, breaking them up with a spoon. Then add the beans, cumin, paprika, chili powder, and oregano. Season with salt and black pepper to taste.
5. Pour in the beef broth or water and stir well. Bring the mixture to a boil.
6. Reduce the heat and let it simmer on low for about 30 minutes, stirring occasionally. The chili should thicken and the flavors should meld together.
7. Adjust the seasoning if necessary and serve hot.
8. Serve the chili with grated cheese, chopped green onions, or other toppings of your choice.

This basic Chilli recipe can be customized to your preferences. Some variations include adding corn, carrots, or even a bit of dark chocolate for a special touch!

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